Restaurant Reben

The Restaurant Reben is located in the heart of Neftenbach and offers plenty of space for guests even in winter. The menu features more than 15 different cordon bleu variations, including veggie and fitness versions as well as a changing cordon bleu of the month. Every Tuesday there is a Ladies Night and every Thursday a Mans Night, when cordon bleus are available at half price. Every cordon bleu can also be ordered in a jumbo version weighing 450 grams. Homemade garlic bread is recommended as a starter, and a homemade Toblerone mousse in two varieties for dessert.